I'm not the type of person who believes that everything in our lives should be natural, If we look at plastic it does have it's place but at times I wonder about it in regards to food items, foods can be contain acids and a things that naturally cause reactions with other materials, maybe not a good thing.

I Don't know if it is just me but I feel that soft drinks don't taste the same from an aluminum can or a plastic bottle as they did from a glass bottle.

I'm just surprised the FDA or Consumer Product Safety Commission hasn't considered testing materials used to package (and cook) foods. On second thought, maybe I'm not surprised. But it's something consumers should request their elected representatives to look into.